This gorgeous weather has me craving berries, and the shops are full of the purple variety (blueberries/blackberries etc…) so, I thought I’d stick them in a bake and simply call them ‘Purple Fruit Loaves’. This is a gluten free recipe, but if you aren’t gluten free, you can substitute the gluten free oats and flour […]

I was given a task. A vegan task. A request from Jonno’s (my boyfriend) friend, Gregg. I have been sending Jonno into work with various baking treats, trying to rid my household of what my will power cannot control. I have therefore been, mildly and happily, fattening the West End cast of Shakespeare In Love, […]

Traditional Bonfire Night Parkin is a customary bake from Lancashire to celebrate/commiserate (however you want to look at it) Guy Fawkes’ failed attempt at blowing up the houses of parliament – Guy Fawkes was from Lancashire. It’s traditionally eaten on the 5th Nov while watching fireworks. Also, to me, this is the very beginning of […]

Ok, there are 3 parts to this post and I feel like I would be cheating you if I didn’t tell you them upfront. 1) I needed a quick ‘impressive’ recipe for a little cocktail party I was holding at my flat. As I didn’t have much time, I suppose I could have just not […]