Another birthday, another baking present….I am SO predictable! This time for coffee addict, Ian. I wanted to make something that I could easily transport over London and then on trains, so instead of a creamy cake, I thought biscuits were the way to go. I am also a sucker for shortbread ANYTHING, so thought why […]
'Indulgent' recipes
Coffee and Chocolate Chip Shortbread
February 2, 2017 by bright-admin - in Biscuit, Bites, Indulgent
GingerBread Cookie Dough Truffles
December 12, 2016 by bright-admin - in Bites, Christmas, Cookies, Indulgent
It’s that time of year when I begin to make some edible presents and these GingerBread Cookie Dough Truffles are just perfect. I wanted something simple, cheap and tasty to make and take to my various agents (acting and voice) and I really didn’t have a lot of time. So these are quick and cheap […]
Dairy Free Chocolate Orange Brownies
September 9, 2016 by bright-admin - in Brownie, Free From, Indulgent, Traybake
A friend of mine has recently gone dairy free and to prove you can still have delicious moist cake for your birthday without the belly ache, I made him these Dairy Free Chocolate Orange Brownies. Cakey, moist, subtle and moreish. Dairy Free just got interesting… Ingredients for Dairy Free Chocolate Orange Brownies 120g plain flour […]
Bacon, Banana and Maple Loaf
August 8, 2016 by bright-admin - in Bread, Breakfast, Indulgent, Loaf
I’ve recently finished watching Breaking Bad (yes, I’m very late to the party, but so glad I FINALLY got round to watching it!) and if you’ve seen it, you’ve probably got a good idea where this Bacon, Banana and Maple Loaf post has come from. For those who haven’t seen it, or saw it so […]
Olive and Feta Muffins
June 6, 2016 by bright-admin - in Breakfast, Cupcake, Indulgent, Muffin
Father’s day has just passed and I asked my Dad what he wanted me to bake him. In my head, I had a fruity loaf, a decadent chocolate dessert or a moreish batch of cookies. How wrong I was – he said something with ‘cheese’. Oh. Right. Way to ruin my flow, Dad. I quickly […]
Chocolate Bar Shortbread
June 6, 2016 by bright-admin - in Biscuit, Bites, Indulgent, Traybake
This is my extra thick, extra naughty, Chocolate Bar Shortbread recipe. Need I say more? (…I will…) Yesterday went a bit like this: I have an unrequited love for shortbread, a classic that is often overlooked. I also have a jar of chocolate bars that are burning a hole in my cupboard. Time to combine […]
Strawberry Cream Cheese Muffins
May 5, 2016 by bright-admin - in Cupcake, Dessert, Indulgent, Muffin, Valentines
Sitting on my balcony in the May sunshine brought only one thing to mind – what bake would I like to stuff my face with right now? Strawberry Cream Cheese Muffins were the answer. Many people are put off with baking at all in the heat, but these aren’t in the oven for long and […]
Vegan Choco Krispies
April 4, 2016 by bright-admin - in Bites, Brownie, Dessert, Free From, Gluten Free, Healthy Alternative, Indulgent, Traybake, Vegan
Usually my baking creations are invented because of an impending event or request, but these Vegan Choco Krispies were born out of lust. A purely selfish bake – I wanted chocolate, I wanted coconut oil, I wanted something crunchy but fudgey and I didn’t want to feel too bad about eating it (so hopefully you […]
Homemade HobNobs
April 4, 2016 by bright-admin - in Biscuit, Bites, Cookies, Indulgent
I absolutely LOVE HobNobs. That’s the only reason I really needed to make my very own Homemade Hobnobs. There was one other reason though, I was seeing the boyfriends extended family and wanted to bake something as a little treat. I don’t really know them terribly well, so wanted something that would a) suit all […]
Chocolate Orange Cake
March 3, 2016 by bright-admin - in Cake, Dessert, Indulgent
IT’S EASTER – and what better excuse do you need to make this delicious Chocolate Orange Cake. Lent, for me, usually revolves around giving up chocolate, so I always fancy something indulgent and chocolatey as an Easter Sunday reward. So here it is, simple as that – My Chocolate Orange Reward Cake. Ingredients for Chocolate […]
Chocolate Guinness Muffins
March 3, 2016 by bright-admin - in Cupcake, Dessert, Indulgent, Muffin
These Chocolate Guinness Muffins were created with St Patricks Day in mind. I’ve got my brothers girlfriend, Mari, over for a ‘cake date’ and seeing as it’s St Patricks Day this week, what better excuse than to add a little tipple into the bake. The Guinness gives these muffins a really luscious, dark, moist depth, […]
Soft & Chewy American Style Cookies
February 2, 2016 by bright-admin - in Biscuit, Cookies, Indulgent
Other than a massive craving for Soft & Chewy American Style Cookies, there is no other reason for this post. I had a week off tour, had constantly passed ‘Millie’s Cookies’ stands and resisted temptation and so fancied a treat after some hard work. I have to say, one of my favourite cookie recipes to […]
Vegan Fig and Dark Chocolate Loaf
January 1, 2016 by bright-admin - in Bread, Free From, Healthy Alternative, Indulgent, Loaf, Vegan
So many people seem to be trying out a vegan diet for January so I thought I’d make something that was a tasty treat for those who may be struggling a little. This Vegan Fig and Dark Chocolate Loaf is a perfect tea time snack or dessert (I served it with some vegan coconut yogurt). […]
Wholemeal and Spelt Gingerbread Men
December 12, 2015 by bright-admin - in Biscuit, Bites, Christmas, Healthy Alternative, Indulgent
It would NOT be Christmas without Gingerbread. Fact. As I (..and my family and other half) get through a ton of them, I wanted to make them with a slightly ‘healthier’ twist. So were born my Wholemeal and Spelt Gingerbread Men. If I’m being really honest, I can promise you I don’t think you can […]
Deceptively Posh DIY Chocs
December 12, 2015 by bright-admin - in Bites, Christmas, Dessert, Gluten Free, Indulgent
If you’re looking for a cheap, quick, stylish and easy gift or dinner party number then these Deceptively Posh DIY Chocs are for you! The hidden gem to this recipe is that your humble ice cube tray does all the work for you (well, almost..!) You could use some actual chocolate moulds if you have […]
Comments