My brother wanted ‘anything with peanut butter’ as a birthday bake, so I went with these Peanut Butter and Banana Oat Slices. They are easy to transport to him, tasty and secretly vegan. He had no idea they were vegan, obviously, LOL. I really like these as they are quick, simple and full of goodness […]

These Gluten and Dairy Free Raspberry and Chocolate Brownie Slices were absolutely ideal for my hen party season! It’s wedding wedding wedding prep over at my household at the moment. Not mine, I should add, but lots of my friends have decided this is the year to tie the knot and therefore hen party preparations […]

My boyfriend is ‘bulking’ – which, for those who don’t know what it means, is basically trying to gain mass and muscle. My mission – to make a Chocolate Orange Protein Bread for my boyfriend that he doesn’t feel guilty eating, has a good boost of protein in it and is still a tasty treat. […]

I have no qualms in expressing my LOVE for granola. I’d have it for breakfast, lunch, dinner and snacks if I allowed myself to. I’ve made this Vegan Chocolate Orange Granola to satisfy my needs but also my purse. Good quality vegan granola can be an absolute fortune, which I think is usually unnecessary. You […]

Yep, you read that correctly, Vegan Banana & Walnut CHICKPEA Slices. These are grain free, I used chickpeas instead of flour and syrup instead of refined sugar. These are THE ONE. I’ve fallen into a Vegan diet, I was just going to do it one day a week, but then I watched lots of videos […]

It’s January and I’m overwhelmed with Veganuary posts on social media. Anyone else trying it? I’m trying a Vegan diet for a few days a week, for reasons I won’t talk about now, so thought it was a great excuse to make a ‘healthy’ Vegan snack, and that’s where these Vegan Dark Chocolate and Orange […]

This Vegan Orange and Cranberry Loaf is the ideal Christmas flavour combination in my eyes. I’ve been desperate to get these flavours into something, shortbread, cookies, cakes…but settled on a loaf cos, well, loaves are my fave, end of. Not only have I made this loaf Vegan, but it also uses wholemeal flour, so will […]

There’s nothing quite like the autumnal flavours of a huge toffee apple. I, however, find them stupidly difficult to eat, so I made this Gluten Free Apple Cake with Toffee Frosting for slightly easier consumption and something perfect to share (oh and I reckon tastier…!) Enjoy bakers! Ingredients for Gluten Free Apple Cake with Toffee […]

Myself and my boy held a coffee morning to raise some cash for MacMillan Cancer Care – I baked lots of BakingBright goodies but had a few Vegan guests and wanted to make something a little different. This Raspberry and Dark Chocolate Spelt Loaf went down an absolute treat! It was actually the most popular […]

A friend of mine has recently gone dairy free and to prove you can still have delicious moist cake for your birthday without the belly ache, I made him these Dairy Free Chocolate Orange Brownies. Cakey, moist, subtle and moreish. Dairy Free just got interesting… Ingredients for Dairy Free Chocolate Orange Brownies 120g plain flour […]

I’ve been on set filming for almost a month and as much as I love to indulge in a biscuit or five the novelty is beginning to wear off, not only for me but for the majority of the cast and crew too. Filming life is not known for eating well or healthily…. So, I […]

I’ve got a freezer full of frozen raspberries and a hungry boyfriend who is allergic to nuts. Why not combine the two? (not literally of course!) These Raspberry and Honey Oat Bars are simple, quick, cheap, gluten free, dairy free and a healthy alternative to a shop bought variant. Swap the honey for maple or […]

This gorgeous weather has me craving berries, and the shops are full of the purple variety (blueberries/blackberries etc…) so, I thought I’d stick them in a bake and simply call them ‘Purple Fruit Loaves’. This is a gluten free recipe, but if you aren’t gluten free, you can substitute the gluten free oats and flour […]

In this heat, I am weary of putting the oven on for too long. In fact, I don’t want to be doing anything in the kitchen for too long, but still want some sort of summery breakfast/dessert to look forward to. So these 15 minute Chia Pots are perfect for a delicious, simple, and QUICK […]

I’m not ashamed to admit that these Vegan Snap Cookies were made completely by accident. I was trying out a different vegan bake (which will be up soon) and realised I had the wrong consistency of ingredients. I desperately didn’t want to waste anything I had used, so turned them into these chocolate dipped moreish […]